Today's topic is about special dishes Gulai Nangka or known as jackfruit curry. A common dish that you will find at any nasi berlauk stall in Kedah. Kedah has always become an important producer of nangka (jackfruit) in Malaysia.
This is Gulai Nangka (jackfruit curry). Doesn't it look so tasty?
the unripped jackfruit after shredding
The locals have penchant for spicy food. The aromatic, creamy yellow gravy is made from turmeric and many rich spices such as ginger, chili paste and lemongrass, cooked in coconut milk young, unripe jackfruit. Gulai Nagka is usually served with steamed rice. For those who want to try it at your home please clink the link that shared with you. It will be easier for you.
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Admin Fatin
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